Tag: food
All the articles with the tag "food".
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(DAY 1023) Haldiram Rajma Chawal are worth trying
Haldiram's rajma chawal stands out as one of the better meal options available at their outlets, combining authentic taste with reasonable nutritional value i...
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(DAY 775) Almaty’s Diverse Culinary Scene
Almaty’s food scene serves as a testament to its historical role as a crossroads between Europe and Asia. During my stay, I sampled restaurants representing...
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(DAY 732) Standout Koottu at Dasaprakash
Recently, I ate dinner at Dasaprakash with family in Gurgaon, a well-known South Indian restaurant w...
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(DAY 718) A Worthy Contender to Lindt's Throne
Post-meal dessert cravings are inevitable. No matter how satisfying the main course, there’s always a lingering desire for something sweet to round off the expe...
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(DAY 702) The Kachori Story
Kachori, a deep-fried snack that has long been a staple in Indian cuisine, is often associated with indulgence rather than health. Recently, I tried the offerin...
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(DAY 642) Origin of Dal Makhni
It is claimed that at streets of Delhi's Daryaganj, a culinary legend was born - Dal Makhni. Daryaganj Restaurant, nestled in the heart of Old Delhi, claims t...
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(DAY 615) Peanut Price Inflation in India
Peanuts hold a special place in my daily routine, significantly more than the average Indian consumer. The simple pleasure of buying freshly roasted peanuts i...
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(DAY 612) Chole Bhature from Pot Pot
I remember being introduced to Pot Pot's chole bhature by a friend who swore they were among the best in Delhi NCR. Curious to see if they could live up to such...
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(DAY 600) Jalebi and Winters - A Sweet Controversy
As winter settles in, the craving for warm, comforting foods intensifies. Among the many delights that grace our plates during this season, jalebi stands out as...
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(DAY 590) Are you eating Sourdough Bread?
Sourdough bread, a staple that has graced tables for centuries, continues to captivate bakers and food enthusiasts alike with its distinctive tangy flavor and c...